Top Boston Cooking Classes
Stir is Chef Barbara Lynch’s demonstration kitchen and cookbook store: a space for her team and guests to eat, drink, gather and — of course — learn.
ArtEpicure Cooking School offers aspiring cooks in the greater Boston area, intimate hands-on classes in a variety of kitchen disciplines.
A Boston institution. Dave’s Fresh Pasta is a wonderful shop, a place to eat and where you can take classes to learn how to make fresh pasta.
The KITCHEN is a community gathering place, that is restoring the craft of seasonal cooking in Massachusetts, New England, and beyond through hands-on classes and educational experiences that celebrate the farmers and artisans of this region.
During the growing season, guests use fresh ingredients from the herb and vegetable garden just steps from the teaching kitchen. Once the meal has been prepared, you will enjoy your handiwork in our rustic dining room.
We use Milk Street’s simple, bold recipes as a launching pad for exploring techniques , ingredients, flavors and cooking theory as holistic approach to kitchen confidence. We don’t teach you how to follow a recipe. We teach you why a recipe works.
Shiso Kitchen is the brainchild of Chef Jessica Roy. The Kitchen is a welcoming space, created to bring food-lovers together, inspire creativity & fun, and encourage culinary curiosity.
Crusty, crackling baguettes warm from the steaming oven… buttery, raisin-filled brioche shaped in a swirl and drizzled with sweet icing… silky-smooth chocolate cream pie… lemon curd cakes filled with raspberry preserves… Learn from the best by taking classes at Flour Bakery.